Tales From The Cellar

Posts Tagged ‘Brunello di Montalcino’

Planning a Cellar: Birth-year Wines

Thursday, January 31st, 2013 Tags: Altare Barolo, birth year wine, Brunello di Montalcino, cain, Cascina Francia, cellar wines, Chateau Ducru Beaucaillou, Chateau Montelena estate, Chateau Montrose, Chevillon Nuits St Georges, Far Niente Cabernet, Fonseca, Forman Cabernet, Giacomo Conterno Barolo, Heitz Cabernet, Joseph Voillot Pommard, Keever Cabernet, Leonetti Reserve, Michel Gros Vosne Romanee, Philippe Colin Chevalier Montrachet, Pierre Gelin Fixin, Pride Cabernet, Quinta do Noval, Ridge Monte Bello, robert mondavi reserve, Vietti Barolo, Warre’s Port
Posted in Domestic Wine, Fortified Wines, Imported Wine, Wine | No Comments »

Wine and Geography

Wednesday, August 8th, 2012 Tags: Allemand Cornas, Argiolas Isola dei Nuraghi, Barbaresco, Barolo, Brunello di Montalcino, Chablis, Chateauneuf du Pape, Ciacci Piccolomini, Elena Walch Lagrein, French Wine, Italian wine, Jean-Baptiste Ponsot Rully, Le Colombier, Masseria Li Veli Valle d’Itria, Poggio Antico, Pouilly-Fuisse, Sassetti Brunello, Seguinot-Bordet, Sottimano
Posted in Domestic Wine, Imported Wine, Wine | No Comments »

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Cider Tasting, Friday June 21st
With summer in full swing, a crisp refreshing cider is fast becoming the perfect way to cool off on those hot sunny days. … »
Classic Whiskey Sour
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Belgian Beer Tasting Part II: Friday June 7th
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Something Super for Summer Sipping
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Margarita Mix Madness
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Champagne for all Seasons
When it comes to beverages, I find that certain wines are well suited for certain seasons. In the cold fall and winter we… »
Belgian Beer Tasting Part I, Friday May 24th
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Luli Wines – Fruitful Bargains
I often find myself on the hunt for that winery that offers the perfect price to quality ratio, but I’m regularly… »
Under $15 and Full of Flavor
We’ve all experienced it: That cloud of uneasiness and confusion when staring at a wine wall. So many options to choose… »
Hop-Head Beer Tasting
The primary flavoring ingredient in beer, the humble Hop plant (or Humulus lupulus if we want to get technical) has steadily… »