Tales From The Cellar

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Cider Tasting, Friday June 21st

With summer in full swing, a crisp refreshing cider is fast becoming the perfect way to cool off on those hot sunny days.  Typically made from either fermented apples or pears, cider ranges from still to delicately sparkling and bone dry to tantalizingly sweet.

Cider has seen a resurgence of popularity in recent years with artisan producers appearing all over the country and around the world, creating ciders of great quality and class.

This week we will be sampling a wide selection of the finest quality ciders from the U.S. France, New Zealand and England, highlighting the diversity of this classic, traditional beverage.

Try all nine of these great Ciders for $5 this Friday June 21st.

Peckham’s Moutere Perry

Finnriver Pear Cider

Finnriver ‘Dry Hopped’

Argus Cidery ‘Lady Goldsmith’

Etienne Dupont Cidre Bouche Brut de Normandie

Zeffer ‘Slack Ma Girdle’

Oliver’s Traditional Cider

Ross-on-Wye Rum Barrel

Tieton Cider Works ‘Blossom Nectar’


Christian B., Beltramo’s Beer Buyer

This entry was posted on Tuesday, June 18th, 2013 at 6:34 pm and is filed under Beer, Beer Tastings, Tastings. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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